New General Managers for Rydges – Hotel Magazine

Rydges Lodges and Resorts are delighted to welcome new typical supervisors to their lodges. Atura Wellington has supplied Mason Hannan the function of Typical Supervisor, replacing Craig Wood, who has moved on to the Basic Supervisor position at Rydges Latimer Christchurch.

After two decades at Atura Wellington, Wooden is heading south, bringing his intensive qualifications in Meals and Beverage to Rydges’ Bloody Mary Cafe. With over 15 many years of knowledge inside of the business, Wood is seeking ahead to taking the guide.

“I’m unbelievably thrilled to be stepping into the Normal Manager position at Rydges Latimer,” he spelled out. “I was born and bred in Christchurch and commenced my hotel vocation in the city, so this new obstacle feels like it has come full circle.”

General Supervisor of Resort Functions in New Zealand for Celebration, Simon White, expressed his exhilaration in welcoming Wooden.

“Craig is a progressive leader with a wonderful comprehension of hospitality, and we are wanting ahead to the froth of Rydges Latimer under his advice.”

New to the EVT family members, Hannan joins Atura Wellington following nine several years of working experience in the lodge industry. Starting his profession at the Dragonfly Restaurant and Bars, Hannan has worked in Wellington, Rotorua, and Auckland throughout the region.

“I enjoy the ever-transforming nature of the resort marketplace, which will allow me to come across means to progress and create constantly,” Hannan said. “I am wanting ahead to working with the proficient Atura workforce who provide a wonderful accommodation  and F&B providing to the Thorndon space.”

White emphasised that Atura Wellington is remaining in good arms with the appointment of Hannan, proclaiming him to be a “rising star in the hotel marketplace.”